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    You are in: Home / Recipes / Crock Pot Maple Country Ribs Recipe
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    Crock Pot Maple Country Ribs

    Crock Pot Maple Country Ribs. Photo by Bergy

    1/3 Photos of Crock Pot Maple Country Ribs

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    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 10 mins

    10 mins

    6 hrs

    Mary Butterfield's Note:

    A great way to cook ribs!

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    Units: US | Metric


    1. 1
      Mix everything in your crock pot and cook on low 6-8 hours.

    Ratings & Reviews:

    • on July 05, 2001


      These are fantastic! Very juicy & tender, and the maple syrup isn't overpowering. I highly recommend! -Mary

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    • on December 16, 2001


      These were wonderful! I didn't have time to use the crockpot so I did them on the stove top on a low heat. It took about 2 hours to cook them, but watch them close the last 1/2 hour of cooking. The maple and applesauce turned into a thick syrup that coated the ribs nicely and even was a little crispy in some places. Very sticky, but very yummy.

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    • on December 20, 2001


      I agree easy to make good taste. You don’t get all sticky messy from these. But we do love sticky messy ribs too.

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    Read All Reviews (42)


    Nutritional Facts for Crock Pot Maple Country Ribs

    Serving Size: 1 (479 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 891.9
    Calories from Fat 364
    Total Fat 40.4 g
    Saturated Fat 8.1 g
    Cholesterol 252.1 mg
    Sodium 545.8 mg
    Total Carbohydrate 64.1 g
    Dietary Fiber 0.6 g
    Sugars 51.3 g
    Protein 66.3 g

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