Crock Pot Chinese Style Country Ribs

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READY IN: 10hrs 5mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine the soy sauce, marmalade, ketchup, and garlic; brush on both sides of the ribs.
  • Place in a slow cooker. Pour remaining sauce all over. Cover and cook on low for 8 to 10 hours.
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