Crock Pot Ham and Split Pea Soup

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READY IN: 5hrs
Recipe by jrvaldez85

After thanksgiving or Christmas we always have a nice meaty ham bone and we always throw out away. Not this year! This is my aunt's recipe with as little twist, BACON! as a side note, if the bone doesn't have much meat, buy a bone in ham steak to make it more meaty.

Ingredients Nutrition

Directions

  1. 1. Layer the ingredients in the crock pot in the order listed.
  2. 2. Cook on high for 4-5 hours, or on low for 8-10 hours.
  3. 3. After the cook time, remove the bay leaf, bacon, and ham bone. Shred any large pieces of ham and mix well. Enjoy!

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