Crock Pot Goulash
- Ready In:
- 8hrs 10mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 1 1⁄2 - 2 lbs stew meat
- 1 (10 1/2 ounce) can cream of mushroom soup
- 1 (15 ounce) can beef broth
- 2 tablespoons cornstarch
- 2 -3 tablespoons water
- egg noodles
directions
- Add stew meat, cream of mushroom soup and beef broth to crock pot.
- cook on low for 8 hours.
- before serving mix cornstarch and warm water and add to crock pot to thicken gravy.
- serve over noodles.
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RECIPE SUBMITTED BY
nnreq
United States