Crock Pot Non-Hungarian Goulash

Recipe by AcadiaTwo
READY IN: 5hrs 50mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brown ground beef in skillet.
  • Place browned beef in crock pot.
  • Add onion to skillet and saute until it is tender (about 5 minutes).
  • In a bowl mix worcestershire sauce, ketchup, and vinegar, mustard and salt.
  • Add this mixture to meat with one cup of water.
  • Stir and cover.
  • Cook for 4 hours low.
  • Stir in brown sugar and cook for 1 hour more on low.
  • Blend flour with remaining 1/2 cup of cool water and add to meat mixture.
  • Stir until thickened.
  • Serve over noodles.
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