Crock Pot French Dip Sandwiches

Total Time
9hrs 10mins
Prep 10 mins
Cook 9 hrs

An easy weeknight meal. A favorite with my family

Ingredients Nutrition

  • 3 -4 lbs arm roast
  • 2 (1 ounce) packages au jus mix
  • 1 (2 1/2 ounce) package onion soup mix
  • 6 cups water

Directions

  1. Place in crock pot cook for 8-9 hours on low.
  2. Remove meat and shred serve on hard rolls with juice for dipping sandwiches inches.
Most Helpful

I LOVE this recipe! This is so easy and yummy. I do a couple things different. I add some sliced bell pepper and onion while the meat is cooking. Sometimes I add a little garlic. But mostly, this is GREAT.

cynthia912 August 07, 2011

This was a great recipe. The first time I made it I used a frozen french onion soup. It was great. The last time I used beef broth, onions and water with a little garlic for the au jus. Wonderful easy recipe. My daughters and their friends want it every weekend. Thanks.

cooks with wine September 24, 2010

Very good and very easy. I'm going to make this for a soup & sandwich luncheon we are having at work. I served on hard rolls and topped with provolone cheese. I also added onione like Texas Aggie Mom did and they were wonderful. I'm getting hungry just thinking about them!

CarolO October 27, 2009