Total Time
8hrs 10mins
Prep 10 mins
Cook 8 hrs

served over brown rice this makes a great week night dinner


  1. layer crock pot with onion, potatoes, chicken, sprinkled with paprika, salt& pepper, drizzled with oil repeat 3 times.
  2. add broth, cook on low for 6-8 hours.
Most Helpful

Super good! I didn't change a thing. I used about 2 teaspoons of paprika and mine was done in 5 hours on high. Thanks, chia, this one is a keeper!

MizzNezz January 13, 2003

This was excellent. Taste almost like my recipe which is somewhere in a pile fo recipes to be posted. The chicken was so moist it fell right off the chicken. Full bodied flavor. Good work chia!

Mimi Bobeck March 10, 2003

This recipe is almost too good to be true. It is a wonderful recipe. I used lots of Hungarian paprika. The flavor was really fabulous, and the chicken was moist and tender after 5 hours. I am glad I followed your directions exactly, 'cause we were rewarded with a wonderful dinner. Thanks for sharing this keeper recipe!

Miss Annie May 28, 2003