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    You are in: Home / Recipes / Crock Pot Buffalo Chicken Recipe
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    Crock Pot Buffalo Chicken

    Total Time:

    Prep Time:

    Cook Time:

    7 hrs 40 mins

    10 mins

    7 hrs 30 mins

    M.Brink's Note:

    Slow cooker main dish

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      1. Add all ingredients except Frank's and Tabasco to your crock pot. Cover chicken with Frank's (JUST enough to cover) and add Tabasco if you want it spicy or sub some Tabasco in the place of Frank's for less sodium.
    2. 2
      2. Cook on low heat for at least 7 hours.
    3. 3
      3. Once cooked, set aside 1/2 cup of broth and pour out the remaining.
    4. 4
      4. Return chicken and 1/2 cup of saved broth to crock pot and cook on high heat for an additional 30 minutes.

    Ratings & Reviews:

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    Nutritional Facts for Crock Pot Buffalo Chicken

    Serving Size: 1 (490 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 450.3
     
    Calories from Fat 92
    20%
    Total Fat 10.2 g
    15%
    Saturated Fat 2.3 g
    11%
    Cholesterol 221.3 mg
    73%
    Sodium 559.4 mg
    23%
    Total Carbohydrate 8.8 g
    2%
    Dietary Fiber 0.6 g
    2%
    Sugars 3.1 g
    12%
    Protein 75.8 g
    151%

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