Crock Pot Asian Chicken Thighs

Total Time
4hrs 15mins
Prep
15 mins
Cook
4 hrs

This is a sweet, rich dish that is delicious over rice. It is very popular in my online mother's group ... You can chop and change the veggies if you like.

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Ingredients

Nutrition

Directions

  1. Place all ingredients, except green onions and cashews, in a crock pot.
  2. Cover and cook on low for 7 to 8 hours, or 4 hours on high.
  3. Remove chicken to a serving platter and top with green onions and cashews.
Most Helpful

4 5

Thank you for a good recipe. My whole family loved it. I used bone- in chicken thighs and it work just as good.

5 5

I cook every sunday for my friends in crockpot fasion. I made this adding twice the chicken and hoisin sauce. I served it over boil in the bag rice and everyone loved it, including my vietnamese friend who is quite paticular on asian dishes.

4 5

Thanks for a quick and easy meal. My kids love anything with hoisin sauce. I used dry ginger so it did'nt have the kick of fresh ginger. I will make this again.