Greek Crock Pot Chicken Thighs

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READY IN: 4hrs 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine chicken and flour; toss to coat evenly.
  • Heat oil in a skillet over medium heat; brown chicken until golden. (Note: I actually did this step in the crock pot, as my crock pot has a rice cooker function that gets hot enough to brown.).
  • Place browned chicken in crock pot. Stir in remaining ingredients.
  • Cover and cook on low heat setting up to 8 hours or 4 - 5 hours on high.
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