creole sauce

Submitted by foxjen

• Ready In: 30mins
• Ingredients: 5
• Serves: 4

ingredients

• 1 lb bologna, cut in half inch cubes
• 1 onion, chopped
• 2 (8 ounce) cans tomato sauce
• 2 cans water
• salt and pepper

directions

1. put all ingredients in a pan and bring to a boil.
2. cook until meat is done about 20 minutes.
3. serve over mashed potatoes or rice.