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    You are in: Home / Recipes / Creamy Grape Salad Recipe
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    Creamy Grape Salad

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Seasoned Cook's Note:

    ABSOLUTELY FABULOUS!! I first tasted this wonderful dish at a potluck dinner after our homecoming service at church. I was fortunate to find the person who had brought this salad. I never knew grapes could be so delicious with cream cheese! I hope you enjoy it as much as our family does.

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    Units: US | Metric


    1. 1
      Remove any stems from grapes and wash. Set aside.
    2. 2
      In a medium size bowl, mix cream cheese, sour cream, sugar and vanilla.
    3. 3
      Fold in grapes and pour into a large serving dish. Spread mixture evenly in serving dish.
    4. 4
      Mix brown sugar with cinnamon and pecans. Sprinkle over top of grape mixture.
    5. 5
      Place in refrigerator to chill.
    6. 6
      Serve and enjoy!

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    Ratings & Reviews:

    • on March 07, 2014


      I had enough cream cheese sauce to add 3# of grapes instead of the 1.5# called for in the recipe. I didn't want the cream cheese to overwhelm the grapes.

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    • on July 11, 2013


      I was very pleasantly surprised with this recipe. I think I could eat the cream cheese mixture just by itself, but the addition of the grapes makes it even more delicious and refreshing! The topping is awesome too. This is going to be at the top of my list for recipes to take to potlucks!

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    • on April 06, 2013


      Just made a triple batch for a baby shower and OMG!!! So delicious!!!! I rather guessed at the number of grapes so ended up with a little more cream cheese sauce then grapes...guess I'll just have use it on different fruits I have here at home for my own little salad!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (21)


    Nutritional Facts for Creamy Grape Salad

    Serving Size: 1 (118 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 256.6
    Calories from Fat 153
    Total Fat 17.0 g
    Saturated Fat 6.5 g
    Cholesterol 31.1 mg
    Sodium 80.4 mg
    Total Carbohydrate 26.0 g
    Dietary Fiber 1.4 g
    Sugars 23.5 g
    Protein 2.7 g

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