Total Time
6hrs 15mins
Prep 15 mins
Cook 6 hrs

This came from my slow cooker cook book. This was oh so oh sooooo good.

Ingredients Nutrition

Directions

  1. Brush melted butter on breasts.
  2. place in slow cooker and add all other ingredients.
  3. cover and cook on low 6-7 hours.
  4. serve over hot buttered noodles.

Reviews

(5)
Most Helpful

This was just OK. Missing something, maybe some mushrooms? I'm gonna make this again and tweak the recipe a little. There was none left over, however.

clevergirl3 March 31, 2013

Very good and easy to make. I cut the chicken up into pieces and didn't add the butter. I didn't add the sherry wine either. I doubled the recipe. Mine cooked in four hours. Everyone enjoyed this. Made for Fall PAC 2008.

bmcnichol September 27, 2008

This was such a great comfort food. I used shredded chicken instead instead though. i like the small pieces better than a large chicken breast. I also did not add the sherry wine because i do not like it. Great recipe. All of the ingredients go great together and I will make this again.

Gingerbear August 21, 2008

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a