Creamy Chicken Dinner

Submitted by rusted_essence

"This came from my slow cooker cook book. This was oh so oh sooooo good."

 

• Ready In: 6hrs 15mins
• Ingredients: 6
• Serves: 4

ingredients

• 4 boneless chicken breasts
• 2 tablespoons butter (melted)
• 1 (10 ounce) can cream of mushroom soup
• 2 tablespoons dried Italian salad dressing mix
• 1⁄2 cup sherry wine
• 8 ounces cream cheese (cubed)

directions

1. Brush melted butter on breasts.
2. place in slow cooker and add all other ingredients.
3. cover and cook on low 6-7 hours.
4. serve over hot buttered noodles.

Reviews

[clevergirl3]

This was just OK. Missing something, maybe some mushrooms? I'm gonna make this again and tweak the recipe a little. There was none left over, however.

 

[bmcnichol]

Very good and easy to make. I cut the chicken up into pieces and didn't add the butter. I didn't add the sherry wine either. I doubled the recipe. Mine cooked in four hours. Everyone enjoyed this. Made for Fall PAC 2008.

 

[Gingerbear]

This was such a great comfort food. I used shredded chicken instead instead though. i like the small pieces better than a large chicken breast. I also did not add the sherry wine because i do not like it. Great recipe. All of the ingredients go great together and I will make this again.

 

[Lainey in Wisconsin]

This by far the best recipe of it's kind. My husband loved it and is asking for it again. I am really never please with chicken recipes but this one really impressed me, this recipe is a keeper!!!

 

[staceyteel]

Awesome dish! Very easy and filling.