Creamy, Cheesy Potato Stix

Total Time
1hr 20mins
Prep 10 mins
Cook 1 hr 10 mins

This casserole-like dish reminds me of french fries smothered in cheese sauce. Yummy comfort food!! I have added crumbled bacon to this dish as well, and it is awesome! If you have a french fry cutter, use it to cut the potatoes to make prep super-easy.

Ingredients Nutrition


  1. In saucepan, combine flour, salt, pepper, and garlic powder.
  2. Gradually whisk in milk until smooth.
  3. Bring to boil, cook and stir for 2 minutes.
  4. Remove from heat; whisk in soup and cheese until smooth; set aside.
  5. Cut potatoes into 4"x1/2"x1/2" sticks; place into greased 13x9' baking dish.
  6. Sprinkle with onion and top with cheese sauce.
  7. Bake, uncovered at 350 degrees for 1 hour or until potatoes are tender.
  8. Sprinkle with paprika.


Most Helpful

Made this last night. Followed recipe exactly. Very easy and tasty. Everyone gobbled it up. Thank you

Madson7 July 14, 2006

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