Cranberry With Apples and Walnuts Relish

Total Time
15mins
Prep 15 mins
Cook 0 mins

We serve this at holiday dinners. It's nice because it's a make the night before dish! A family favorite and pretty to the eye! Looks beautiful for a punch of color on your table.

Ingredients Nutrition

Directions

  1. Chop walnuts to the size you desire. It is total preference.
  2. Put 1/2 bag of cranberries in blender and fill with water until covered. Chop and drain.
  3. Take 2nd half and repeat.
  4. Drain all.
  5. Take chopped apples & walnuts and mix with berries.
  6. Add sugar and mix.
  7. Put in refridgerator overnight.
  8. **I'm not sure on the size of cranberry bag. It's probably 8 - 10 oz.

Reviews

(1)
Most Helpful

Very tasty! Love the fresh relish cranberry sauce. I added some diced orange as well and used a little less sugar. (Like the tartness). Thanks for posting! M.Joan

M. Joan November 26, 2007

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