Total Time
Prep 0 mins
Cook 0 mins

Ingredients Nutrition


  1. Using coarse blade of food chopper, grind cranberries, celery, and apple.
  2. Stir in sugar and lemon juice.
  3. Cover and refrigerate.


Most Helpful

I made this recipe for Thanksgiving and it has now made it to my favorites list! This recipe was super easy and delicious! My father-in-law liked it so much that he insisted on taking ALL of the cranberry relish leftovers with him! Thanks for a great recipe!

Krista Smith November 28, 2006

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a