Cranberry Apple Casserole/Crisp

Total Time
15 mins
45 mins

My husband loves this one so much he asked a neighbor for it! We eat it at Thanksgiving. Although the original recipe calls it a casserole, it tastes more like a crisp to me. It's very sweet and desserty.

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  1. Preheat the oven to 350 degrees.
  2. Mix the apples and the cranberries with 2 tbsp.
  3. flour until coated.
  4. Add 1 cup sugar and mix well.
  5. Put it all in a 2 qt.
  6. casserole.
  7. Mix the oatmeal, rest of the flour, pecans, brown sugar, and melted butter together.
  8. Spoon it over the fruit.
  9. Bake uncovered at 350 for 45 minutes.