Cracker Barrel Meatloaf (for a large crowd!)

READY IN: 1hr 30mins
tezzaa
Top Review by geez70

Good meatloaf that actually held together... mine never do. I halved the recipe and it made 2 huge pans. The flavor was a little bland for my taste but this is for a crowd, not everyone has the same tastes. Otherwise this was a great recipe that I will be making from now on. The only changes I made were I added some dried basil and oregano, a little garlic powder and some onion powder.

Ingredients Nutrition

Directions

  1. Place all ingredients in a very large bowl and mix thoroughly.
  2. Place in 3 loaf pans and press down with spoon.
  3. Bake at 300°F for 60 minutes.
  4. Remove from oven and invert each loaf over 8-inch wire rack to drain grease and juice.
  5. Spread ½ cup of ketchup over each loaf.
  6. For a delicious variation, use my Banana Ketchup – Recipezaar recipe ID# 24945.
  7. Cut into portions 5 to 6 ounces each and keep warm.

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