Cowboy Oatmeal Chocolate Chip Cookies
- Ready In:
- 38mins
- Ingredients:
- 11
- Yields:
-
24 cookies
- Serves:
- 4-6
ingredients
- 2 cups sifted flour
- 1 teaspoon baking soda
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon baking powder
- 1 cup quick oats
- 1 cup chopped pecans
- 1 cup vegetable shortening
- 1 cup sugar
- 1 teaspoon vanilla
- 2 eggs
- 1 (6 ounce) package milk chocolate chips
directions
- Sift together flour, soda, salt & baking soda in a large bowl. Beat together shortening & sugar till creamy; (electric mixer works great) blend in vanilla & eggs till fluffy. (time to put electric mixer away and get some arm muscle) Mix in dry ingredients slowly & blend well. Stir in oats, chocolate chips & nuts. Drop by spoon onto cookied sheet sprayed with pam. Bake in preheated oven 350 degrees for about 8 minutes, Allow to cool for 1 minute then transfer to a cooling rack. They will seem a little soft at first, but they will harden up, but not so hard their crunchy, just chewy and wont fall apart.
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