Cowboy Cookies
- Ready In:
- 35mins
- Ingredients:
- 11
- Yields:
-
4 dozen
ingredients
- 236.59 ml brown sugar
- 236.59 ml granulated sugar
- 236.59 ml shortening
- 2 eggs, beaten
- 473.18 ml flour
- 4.92 ml baking soda
- 2.46 ml baking powder
- 2.46 ml salt
- 4.92 ml vanilla
- 473.18 ml oatmeal
- 170.09 g chocolate chips
directions
- Blend sugars, shortening, and eggs.
- Mix flour, baking soda, salt, and baking powder then add to sugar mixture.
- Add vanilla.
- Stir in chocolate chips. Mix well.
- Add oatmeal.
- Drop by teaspoon onto baking sheets.
- Bake at 375 degrees for 9 - 10 minutes.
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Reviews
-
This makes a LOT of cookies. I got 83 cookies, normal size, not tiny. My colleagues were thrilled. Some of their comments: soft and chewy, nice taste of brown sugar, a pity the chocolate taste is not predominant, they melt in your mouth. Personally I liked the cookies very much. They are soft and chewy right out of the oven and they stay that way. Easy to make. Made for PAC Spring '08. Thanks for posting.
RECIPE SUBMITTED BY
I work full-time outside the home and work full-time inside the home keeping up with husband and 3 daughters (ages 13 - 21). I love to cook but have to use recipes that take less time now that life is sooo busy! I love having those days when I don't have much else planned and can just cook and bake all day!
My family and I have gone on several mission trips over the past few years, and we've been blessed for one or all of us to get to go to India, Africa, Equador, and El Salvador as well. These trips are always great opportunities to get to try some interesting foods - some good and some not so good :-)
<img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg">