Total Time
35mins
Prep 5 mins
Cook 30 mins

We got this recipe from a school cookbook. This is a very good recipe and we have it about once a month. If you have to small of pan, the pudding will be to soupy unless you let it set. Enjoy!

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees F.
  2. Mix all ingredients.
  3. Pour into a 10x10x2 pan
  4. Bake, uncovered for 30- 35 minutes.
  5. Enjoy!

Reviews

(2)
Most Helpful

I added 1/2 cup sugar and baked for 45 min. It was perfect!

CindyCRNA July 21, 2012

This recipe is SO GOOD! It's very rich and makes a lot! I used a 2 quart round casserole dish and baked it an hour. I recommend taking the temperature to see if it's done. It should be 155 - 160F because it has eggs.

Deb Wolf January 07, 2010

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