Coleslaw

Submitted by tornadoes three

"Prepare this coleslaw a few hours before the barbecue, then cover and chill until you're ready to serve."

 

• Ready In: 2hrs 10mins
• Ingredients: 10
• Serves: 12

ingredients

• 1 cup light sour cream
• 1⁄2 cup mayonnaise
• 1⁄4 cup white wine vinegar
• 2 tablespoons sugar
• 1 tablespoon celery seed
• 1 teaspoon salt
• 1⁄4 teaspoon cayenne pepper
• 5 cups shredded green cabbage
• 4 cups shredded red cabbage
• 2 medium carrots, coarsely grated

directions

1. In large bowl, combine first 7 ingredients; mix well.
2. Add remaining ingredients; toss until well coated.

Reviews

[Studentchef]

This is a really nice and creamy coleslaw. I like the zing that the cayenne pepper and celery seeds gives to the recipe. I would certainly do it again.