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    You are in: Home / Recipes / Coconut Kisses Recipe
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    Coconut Kisses

    Coconut Kisses. Photo by Derf

    1/3 Photos of Coconut Kisses

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    5 mins

    25 mins

    Derf's Note:

    Melt in your mouth treats!! I use parchment paper sprayed with veggie spray (Pam), have never had them stick or burn.

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    dozen k ...

    Units: US | Metric


    1. 1
      Beat egg whites until they stand in peaks.
    2. 2
      Gradually add sugar, beat again until stiff.
    3. 3
      Carefully fold in coconut.
    4. 4
      Drop by teaspoonful on a cookie sheet covered with parchment paper and sprayed with veggie spray.
    5. 5
      Bake in a 250°F oven for 25 minutes.
    6. 6
      Do not preheat oven.

    Ratings & Reviews:

    • on December 20, 2011

      I have made these before with the addition of 1/8 tsp. salt and 1/4 tsp. vanilla. For the cookies that stick, try laying the wax/parch paper on a moist towel and the steam might lift them off.

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    • on August 22, 2007


      They didn't turn out looking as nice as I wanted for a dinner party I was preparing them for, but they were so yummy in my mouth! I'll make these again for myself because they are really easy and taste great!

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    • on August 24, 2006


      I think these must be quite the most delicate thing ever to have been produced in my kitchen! I can imagine them as an accompaniment to a delicious creamy dessert or with coffee after dinner. I am taking them as a gift to my mother tomorrow. I know she will love them!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)


    Nutritional Facts for Coconut Kisses

    Serving Size: 1 (351 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 685.3
    Calories from Fat 247
    Total Fat 27.5 g
    Saturated Fat 24.3 g
    Cholesterol 0.0 mg
    Sodium 71.5 mg
    Total Carbohydrate 110.3 g
    Dietary Fiber 6.9 g
    Sugars 103.1 g
    Protein 6.5 g

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