Cinnamon Raisin Bread -Yeast Free

READY IN: 22mins
Recipe by CZ 22

Quick and tasty.

Top Review by Ember03

Great recipe! I used a glueten free flour, omitted raisins and used egg whites instead of egg substitute. Turned out very moist and actually baked for 25 min. Only suggestion would be to add a little salt.

Ingredients Nutrition

Directions

  1. Mix Dry ingredients and raisins.
  2. Combine the rest.
  3. Cook 400F for ~15min.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a