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    You are in: Home / Recipes / Cincinnati Turkey Chili Recipe
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    Cincinnati Turkey Chili

    Cincinnati Turkey Chili. Photo by justcallmetoni

    1/1 Photo of Cincinnati Turkey Chili

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 35 mins

    15 mins

    1 hr 20 mins

    LARavenscroft's Note:

    A recipe from the Honeysuckle White website.

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    Units: US | Metric


    1. 1
      Place all ingredients, except turkey and spaghetti in a heavy large pot.
    2. 2
      Stir until smooth.
    3. 3
      Bring to a boil, reduce heat and simmer 60 minutes or until thick.
    4. 4
      Brown ground turkey and add to large pot.
    5. 5
      Stir gently and simmer an additional 20 minutes, stirring frequently.
    6. 6
      While sauce simmers, cook spaghetti according to package instructions and drain well.
    7. 7
      Serve chili over spaghetti.
    8. 8
      If desired, serve with additional onions and shredded cheese.

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    Ratings & Reviews:

    • on June 03, 2010


      Well, this was real unique, and one tasty recipe. Made as posted without any changes. I don't know if this like moroccan spaghetti, but this sure has the perfect amounts of seasonings,as for the 4 of us, we all went back for 2nds. Very flavorful. Toni s picture does this justice too. The flavor is great too, as while the dish was cooking in the pot the aroma was great as my kids were anxious for this. They are definately having this again. Made for 1-2-3 hits.

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    • on February 13, 2009


      A few years ago I first learned the lore of the famous Cincinnati chili and have been curious since. When I saw this particular recipe I was truly intrigued as the spice combination reminded me more of something one might find in from North Africa. Made as presented with a small substitution of chopped mushrooms for about 4 ounces of the meat as I was a little short. I had a little bit of a hard time deciding how too best rate this dish. Had I been looking to satisfy a hankering for what I think of as chili, this would have fallen a little short. No beans, pasta instead of rice, the spices. But as a meal without preconception, I loved it and for me it was like Moroccan spaghetti. The unique combination of spices were fantastic a good level of heat with some autumnal undertones in a thick rich base of tomatoes. Pure comfort for me. Thanks. Made for Potluck Tag.

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    Nutritional Facts for Cincinnati Turkey Chili

    Serving Size: 1 (351 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 354.3
    Calories from Fat 23
    Total Fat 2.5 g
    Saturated Fat 0.4 g
    Cholesterol 43.9 mg
    Sodium 711.5 mg
    Total Carbohydrate 52.2 g
    Dietary Fiber 3.8 g
    Sugars 6.8 g
    Protein 31.4 g

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