Christy's Cinnamon Cream Syrup

Submitted by oso1178

"We use this when we run out of pancake syrup...the kids especially love the sweetness! Dec 2011"

 

• Ready In: 8mins
• Ingredients: 6
• Yields: 2 cups
• Serves: 16

ingredients

• 1 cup sugar
• 1⁄2 cup light corn syrup
• 1⁄4 cup water
• 5 ounces evaporated milk
• 1 teaspoon vanilla
• 1⁄2 teaspoon cinnamon

directions

1. Combine sugar, corn syrup and water in saucepan.
2. Bring to boil over medium heat. Cook and stir for 2 mins or ntil thickened.
3. Remove from heat and stir in milk, vanilla and cinnamon. Serve. Can refrigerate leftovers.