Chocolate-Raisin Oatmeal Cookies

Total Time
27mins
Prep 15 mins
Cook 12 mins

A good little cookie. Points 1.5.

Ingredients Nutrition

Directions

  1. Preheat oven to 350°.
  2. Combine brown sugar, margarine, and corn syrup in a bowl; beat at medium speed of a mixer until light and fluffy (approximately 4 minutes).
  3. Add vanilla and egg whites to bowl; beat until well blended.
  4. Add flour, baking powder, and salt; beat well.
  5. Stir in oats and chocolate-covered raisins.
  6. Drop by level tablespoons 2-inches apart onto baking sheets coated with cooking spray.
  7. Bake at 350°F for 12 minutes or until almost set.
  8. Cool on wire racks.

Reviews

(1)
Most Helpful

YUM!! I made these for a morning tea we were having at work, what a hit everyone loved them - I didn't even get to try one. They were easy to make, directs were easy to follow - I used chocolate covered sultanas because they were what I had on hand. Great Recipe, Thanks Dancer^

Annetty May 27, 2005

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