Total Time
4hrs 45mins
Prep 15 mins
Cook 4 hrs 30 mins

This was given to me by a friend. It is extremely rich so cut the pieces quite small. It is one of my families favorites. Enjoy!

Ingredients Nutrition

  • 1 (9 inch) graham wafer crust (follow the instructions on the box of graham wafer crumbs)
  • 7 ounces milk chocolate candy bars
  • 20 large marshmallows
  • 13 cup milk
  • 2 cups Cool Whip

Directions

  1. Make the crust as per instructions on graham wafer crumb box.
  2. Melt the bars, marshmallows and milk carefully in the microwave or in the top of a double boiler.
  3. Cool.
  4. Fold in the Cool Whip.
  5. Put in crust and chill for at least 4 hours.
  6. Dot the servings with Cool Whip if you like.

Reviews

(2)
Most Helpful

This is very good and will satisfy any chocolate lover! It was very easy to make, too! A definite keeper.

Lainey6605 February 25, 2008

Fast and tasty dessert! I made one tiny serving for my mother in a mini cracker crust and she just loved it!

anme August 20, 2007

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