Chocolate Orange Bread Pudding

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READY IN: 1hr 20mins
Recipe by Dancer

18 one 2-by-2-inch slice per serving.

Ingredients Nutrition


  1. Preheat oven to 350 degrees.
  2. Spray a 13-by-9-by-2-inch baking pan with vegetable oil.
  3. Put bread pieces in pan, set aside.
  4. In a large saucepan, heat milk, sugar and cocoa powder over medium heat until sugar has dissolved and mixture looks like hot chocolate, about 3 minutes, whisking constantly.
  5. Whisk in remaining ingredients.
  6. Pour over bread and let mixture sit for about 15 minutes, or until bread has absorbed all the liquid.
  7. Bake for 45 to 60 minutes, or until pudding is puffed up in center and a knife inserted in center comes out clean.
  8. Serve warm or cold.

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