CHOCOLATE MOUSSE CREAM CONE

"This is a quick and easy dessert for the kids. great for parties."
 
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photo by shazzieau photo by shazzieau
photo by shazzieau
Ready In:
10mins
Ingredients:
7
Serves:
14
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ingredients

  • 200 g chocolate mousse mix, powder
  • 500 ml milk
  • 14 ice cream cones, flat bottomed
  • 2 peppermint, crisp chocolate bars crushed (optional)
  • 600 ml thickened cream
  • 12 cup icing sugar
  • 2 tablespoons candy sprinkles
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directions

  • using an electric mixer, beat the mousse powder with the milk as per directions on packet.
  • fill each cone with mousse layering with some peppermint crisp if desired.
  • refrigerate for 1 hour.
  • whip the cream with the icing sugar. pipe or spoon the cream onto the cones.
  • top with sprinkles.
  • keep refrigerated until needed.
  • NOTE;the mousse powder I used may not be the same as you can get. (I'm in Australia, I used "äeroplane" mousse mix ) so just follow the directions on the packets you get or you can just make your own mousse if you prefer.

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RECIPE SUBMITTED BY

I'm just a wife and mother who loves to cook. I still have kids living at home but the others are always here for meals too.I feel like I never get out of the kitchen. If only some one would clean up after me.
 
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