Chocolate Marshmallow Squares (Microwave)
- Ready In:
- 15mins
- Ingredients:
- 11
- Serves:
-
8-10
ingredients
- 28 arrowroot cookies
- 1 cup miniature marshmallow
- 1⁄2 cup walnuts, chopped
- 1⁄4 cup cocoa
- 1⁄2 cup white sugar
- 1⁄2 cup margarine
- 2 eggs
- 1 teaspoon vanilla
-
GLAZE
- 1 tablespoon butter
- 1 1⁄2 cups icing sugar
- hot water, to thin
directions
- Break Arrowroot biscuits into small pieces. Add marshmallows and walnuts; set aside.
- In microwave-safe bowl, melt margarine. Add sugar and cocoa.
- Beat eggs; add to cocoa mixture. Add vanilla.
- Microwave at medium 2-3 minutes until mixture thickens. Stir at least once.
- Add mixture to dry ingredients.
- Press into greased 9x9-inch pan.
- Drizzle with glaze. Cover; allow to mellow overnight or at least 4 hours.
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RECIPE SUBMITTED BY
I am a 56 year old Gramma that, for the first time in my life, has purchase myself a computer, and I didn't know what i was missing!!
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<br>I have a husband tha I adore, and 4 grandchildren that of course surpass all others - lol - I am disabled, and am an at home person, so I have a lot of time on my hands, to play with my recipes, and I am enjoying every bit of it -
<br>My husband will eat anything that I cook, so I have carte blanche as far as that goes, so I have a great time trying out new recipes.
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<br>Paula Deen has published some of my favorite cookbooks, her recipes are easy and quick to do. Her sweets are fantastics, especially her pound cakes, Yummm
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<br>I guess the dish that I am famous for is my Christmas ham - my family all comes home for Christmas, and if i don't have my ham they are dissapointed, and my grandson wants the pistachio squares!!! so I guess that is the dishes that I'm famous for.