Chocolate Marshmallow Squares

READY IN: 30mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook butter, eggs, sugar and salt over a low heat, stirring constantly, till thickened (about 10 minutes). Add vanilla and cool. (I cool in sink with cold water).
  • Add graham cracker crumbs, marshmallows and nuts to the cooled mixture. Mix well and press into a buttered 9 x 9 pan.
  • Cover with chocolate icing. Refrigerate, then cut into bars. Freezes well.
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