Chocolate Marshmallow Squares

READY IN: 35mins
YIELD: 1 9x13 pan
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F
  • Grease a 13x9x2 inch baking pan.
  • Cream together sugar and butter until fluffy.
  • Beat in eggs and vanilla.
  • In a separate bowl, mix together flour, walnuts cocoa and baking powder.
  • Stir into butter mixture.
  • Spread in the bottom of prepared baking pan.
  • Bake 15 to 20 minutes or until center is set.
  • Sprinkle marshmallows evenly over top. Bake for 3 minutes to melt.
  • Remove from oven and let it cool down.
  • Combine chocolate chips and peanut butter in a medium saucepan.
  • Cook and stir over low heat until melted and smooth, about 3 minutes.
  • Stir in cereal and salt and mix gently to combine.
  • Spread the mixture over the marshmallow layer.
  • Let them cool down before cutting into bars.
  • Store in the refrigerator.
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