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    You are in: Home / Recipes / Chocolate-Covered Strawberries Cake Recipe
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    Chocolate-Covered Strawberries Cake

    Chocolate-Covered Strawberries Cake. Photo by SweetSueAl

    1/1 Photo of Chocolate-Covered Strawberries Cake

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 20 mins

    50 mins

    30 mins

    Courtly's Note:

    Wow, this sounds so yummy! I love chocolate covered strawberries. Can't wait to make this one! Enjoy!

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    Units: US | Metric



    1. 1
      In a large mixing bowl, cream butter and 1 1/4 cups sugar. Beat in vanilla. Combine flour, baking powder, and salt; add to creamed mixture alternately with milk.
    2. 2
      In a small mixing bowl, beat egg whites on medium speed until soft peaks form. Gradually beat in remaining sugar, 1 T. at a time, on high until stiff peaks form and sugar is dissolved. Fold into batter. Fold in strawberries.
    3. 3
      Pour into two greased and floured 9 inch round baking pans. Bake at 350 for 20-25 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely.
    4. 4
      For frosting, in a large mixing bowl, combine confectioners' sugar and cocoa. Beat in butter and milk until smooth. Beat in vanilla.
    5. 5
      Spread frosting over bottom cake layer; top with sliced strawberries. Top with remaining cake layer; frost top and sides of cake. Dip whole strawberries into frosting; arrange around and on top of cake. Refrigerate leftovers.

    Ratings & Reviews:

    • on July 24, 2006


      I saw this recipe in the Summer Taste of Home Magazine and thought YUMM! I decided to make it for my boss' birthday. I did a trial run first, and am glad I did. This is one recipe that you need to line your cake pans parchment paper as well as greasing and flouring. I only greased and floured the first time and had trouble getting them out of the pan. One came out in pieces. I'm sure that it was the strawberries sticking. The second cake (w/ the parchment) came out of the pans wonderfully. The cake was a hit at the birthday party. I recommend! Thanks for taking the time to post, ocurt Shrock. Sue

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    • on August 15, 2008


      Extremely yummy cake!!! I made this for a valentine day supper club party and everyone loved it. I am making it again for my moms birthday. I copied the ingredients and followed the directions exactly as described and it was perfect!.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Chocolate-Covered Strawberries Cake

    Serving Size: 1 (178 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 555.2
    Calories from Fat 167
    Total Fat 18.6 g
    Saturated Fat 11.6 g
    Cholesterol 46.9 mg
    Sodium 303.3 mg
    Total Carbohydrate 97.5 g
    Dietary Fiber 3.6 g
    Sugars 75.0 g
    Protein 5.6 g

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