Chocolate Cherry Bars

"A great, chocolatey dessert. Prep or cook time does not include chilling time."
 
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Ready In:
50mins
Ingredients:
9
Serves:
30
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ingredients

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directions

  • Preheat oven to 350 degrees. Lightly grease a 13" x 9" baking pan.
  • In mixing bowl, combine flour, sugar, and cocoa. Cut in butter with pastry mixer or fork until crumbly. Add egg and almond extract until blended; set aside 1 cup of this mixture for topping.
  • Press remaining crumb mixture into the prepared 13"x9" inch pan. Carefully top evenly with pie filling.
  • Combine chocolate chips and almonds, with the 1 cup reserved crumb mixture; sprinkle over pie filling.
  • Bake at 350 for 35-40 minutes or until a toothpick inserted near the center comes out clean.
  • Cool then refrigerate for at least 2 hours before cutting.

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Reviews

  1. These were a yummy combination of chocolate and cherries. I think that I was expecting a more brownie-like treat but was pleasantly surprised by this layered bar cookie. Rich and chocolatey!
     
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