Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Chocolate Chai Snickerdoodles Recipe
    Lost? Site Map

    Chocolate Chai Snickerdoodles

    1/1 Photo of Chocolate Chai Snickerdoodles

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    greysangel's Note:

    I found these on Slash food and made them over the weekend...addictive little cookies! The dough is very easy to work with and they flatten out beautifully! Don't skip the cardomom and use good quality cocoa.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    dozen

    Units: US | Metric

    Directions:

    1. 1
      Preheat over to 350°F.
    2. 2
      In large mixing bowl, stir together sugar and spices; set 1/2 cup of the mixture aside.
    3. 3
      Add butter to mixing bowl and cream with sugar until light and fluffy.
    4. 4
      Beat in cocoa powder, followed by the eggs and vanilla.
    5. 5
      Stir in flour and baking powder by hand or at low speed.
    6. 6
      Form dough into 1-inch balls and roll in reserved sugar mixture.
    7. 7
      Bake at 350F for 12-15 minutes or until edges are firm.
    8. 8
      Cool on wire rack and store in an airtight container.

    Ratings & Reviews:

    • on May 13, 2008

      55

      We liked these very much. On the last few trays, I added sparkling white sugar on the tops to add some glitz. We doubled the recipe and I know that they won't last long! Thanks Greysangel!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 06, 2007

      55

      These cookies are delicious as well as easy! Even my daughter loved them - she's a snickerdoodle lover (original recipe), but she loved these just as much! I didn't have cardamom - tried a little coriander I had on hand. Next time I'll try a better quality cocoa and cardamom. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 27, 2006

      55

      These cookies are quite easy to assemble and have a lovely, subtle spicy flavor. I baked for the full 15 minutes. They puff up when baking and the resulting cookies are uniformly shaped. My family loves the spicy cinnamon/chocolate combination. I saved the leftover spicy cinnamon sugar mixture to use on breakfast toast.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

    Advertisement

    Nutritional Facts for Chocolate Chai Snickerdoodles

    Serving Size: 1 (1125 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1339.6
     
    Calories from Fat 522
    38%
    Total Fat 58.0 g
    89%
    Saturated Fat 35.3 g
    176%
    Cholesterol 260.3 mg
    86%
    Sodium 574.2 mg
    23%
    Total Carbohydrate 199.1 g
    66%
    Dietary Fiber 6.9 g
    27%
    Sugars 129.4 g
    517%
    Protein 15.0 g
    30%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites