Chocolate and Walnut/Pecan Cake

Total Time
1hr 15mins
Prep 40 mins
Cook 35 mins

Rich and fluffy cake. My father's absolute favorite dessert.

Ingredients Nutrition

Directions

  1. Sieve flour, baking powder, cocoa together. Mix in the walnuts. Keep aside.
  2. Beat the butter with sugar till light and fluffy add in the eggs and vanilla and beat for 2 minutes.
  3. Add in the flour, walnuts and cocoa mixture slowly alternating with milk and mix very lightly but firmly.
  4. Pour into a greased 8 inch-dish and bake at about 190c for 35 minutes.
  5. Icing (optional) I sift with icing sugar.
  6. ENJOY!