Chipotle Black Bean Chili
- Ready In:
- 30mins
- Ingredients:
- 10
- Yields:
-
12 cups
- Serves:
- 6
ingredients
- 2 teaspoons olive oil
- 1 1⁄2 cups chopped onions
- 3 tablespoons minced garlic
- 3 tablespoons chili powder
- 1 tablespoon minced chipotle chile in adobo
- 1⁄2 teaspoon black pepper
- 1⁄4 teaspoon salt
- 4 (15 ounce) cans black beans, rinsed and drained
- 4 (14 1/2 ounce) cans no-salt-added diced tomatoes, undrained
- 2 (4 1/2 ounce) cans diced green chilies, undrained
directions
- In a large pot, heat olive oil over medium high.
- Add onion and garlic and cook for about 2 minutes.
- Add chili powder, chipotle chili, pepper, salt, black beans, tomatoes and chiles. Stir well.
- Bring to a boil, then reduce heat to low and simmer, covered for about 15 minutes.
- Stir once in a while so it doesn't stick.
- Makes 12 cups.
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RECIPE SUBMITTED BY
JillAZ
Cave Creek, 0
<p>My DH and I live in Arizona. We have five children ages 24, 20, 16, and 14 year old twins. I LOVE to cook and find it a lot of fun and very relaxing. I have an extensive cookbook collection and enjoy reading them. <br /><br /><br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/BtoBHosts.jpg border=0 alt=Photo Sharing and Video Hosting at Photobucket /> <br /><a href=http://photobucket.com target=_blank><img src=http://i19.photobucket.com/albums/b161/tisht/freezer.jpg border=0 alt=Photo Sharing and Video Hosting at Photobucket /></a> <br /><br /><a href=http://s7.photobucket.com/albums/y254/Missymop/?action=view?t=daringdingos.jpg target=_blank><img src=http://i7.photobucket.com/albums/y254/Missymop/daringdingos.jpg border=0 alt=Photobucket /></a> <br /><br /><a href=http://s19.photobucket.com/albums/b161/tisht/?action=view?t=tish2.jpg target=_blank><img src=http://i19.photobucket.com/albums/b161/tisht/tish2.jpg border=0 alt=Recipezaar Challenge 2008 /></a></p>