Chinese Chicken Salad on Corn Chips
- Ready In:
- 15mins
- Ingredients:
- 10
- Serves:
-
4-6
ingredients
- 4 ounces tomatoes
- 4 ounces grilled chicken breasts
- 1⁄2 avocado
- 1 stalk scallion (optional)
- 1 ounce alfalfa
- 8 ounces corn chips (use as many as you wish)
- 1⁄4 cup grated cheddar cheese
-
Dressing
- 1 tablespoon sesame oil
- 2 tablespoons oyster sauce or 2 tablespoons soy sauce
- 1 tablespoon white vinegar or 1 tablespoon rice vinegar
directions
- Dice the tomatoes, scallions, avocado and chicken.
- Mix ingredients of the dressing together. (Adjust favour as you like).
- You can add some sugar to make the dressing sweeter).
- Toss the tomatoes, scallions, avocado and chicken into the dressing.
- Serve on corn chips and top with cheddar cheese and alfalfa.
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RECIPE SUBMITTED BY
I'm a 28 years old wife who lives in the Bay Area with my hubby. I do not work. In my spare time I like to sample recipes from recipezaar. I also enjoy baking some sweets once in a while but normally my hubby and I can't finish everything I bake. We hope to have children soon so that there will be people around the house to eat everything I cook. I like to cook Chinese or Asian food as I am Chinese and I find it's easier for me to find the needed ingredients from home without buying a lot of groceries to prepare for one dish.
My passion is eating. Sounds odd? hehehe....my friends also share the same passion. My friend was criticized for considering eating as her passsion. She was told that eating is not considered a passion, it's considered a necessity and it's something you just have to do. What do you think?
We eat out whenever we feel bored of our own cooking. That's why I gained weight over the past year. I go to the gym 3 times a week(sometimes not even twice a week).