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    You are in: Home / Recipes / Chinese Chicken Salad Recipe
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    Chinese Chicken Salad

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    swissms's Note:

    I printed this recipe off of a website in 1996 and then filed it away. I haven't tried it yet; posted for safe keeping so I can clean out my paper recipe files :)

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a food processor or blender, combine and puree the peanut oil, sesame oil, garlic, sugar, rice vinegar, soy sauce, peanut butter and tahini. Season to taste with salt and pepper. Optional, stir in chili paste.
    2. 2
      Right before serving, toss the chicken, macaroni and peas with the sauce and garnish with scallions and cilantro.

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    Ratings & Reviews:

    • on July 02, 2012

      55

      This was utterly delicious! Easy to put together and very flavourful. Thanks for sharing!
      Made for Healthy Choices ABC.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chinese Chicken Salad

    Serving Size: 1 (218 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 506.1
     
    Calories from Fat 296
    58%
    Total Fat 32.9 g
    50%
    Saturated Fat 5.6 g
    28%
    Cholesterol 0.0 mg
    0%
    Sodium 587.9 mg
    24%
    Total Carbohydrate 41.4 g
    13%
    Dietary Fiber 6.8 g
    27%
    Sugars 9.3 g
    37%
    Protein 14.4 g
    28%

    The following items or measurements are not included:

    chicken breasts

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