Chili for a Crowd

"This recipe works for a crowd. Great for church dinners or school functions."
 
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Ready In:
2hrs 30mins
Ingredients:
10
Yields:
1 1/2 cups per serving
Serves:
135
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ingredients

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directions

  • Dice onions & green peppers.
  • Brown ground beef & sausage with onions & green peppers; drain and then keep warm.
  • Heat tomato sauce & tomatoes to a boil.
  • Add chili powder, salt & sugar to the tomato mixture stirring well after addition Return to a boil.
  • Add meat mixture to the tomatoes stirring well after addition
  • Return to a boil.
  • Add beans to chili mixture & heat through stirring regularly.

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