Chili Cornbread Casserole

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Total Time
10 mins
20 mins

Serve with salsa, green onions, shredded lettuce, and diced tomatoes.

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  • 1 (16 ounce) can hormel chili
  • 1 lb hamburger
  • 1 small onion, chopped
  • 1 (1 1/4 ounce) package taco seasoning mix
  • 2 (8 1/2 ounce) boxes Jiffy cornbread mix, made up
  • 1 (15 ounce) can Mexican-style corn, drained


  1. Brown the hamburger and onions.
  2. Mix in the taco seasoning mix and water according to the directions on the mix.
  3. Layer the hamburger, cornbread batter, and corn in a 9x13 casserole and bake at 350 for 20 to 25 minutes.
Most Helpful

5 5

One of the best sweet and salty combos. Loved it, and it was quick and easy.