Chicken Tikka and Watercress Salad

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READY IN: 1hr 25mins
Recipe by roja khan

easy tasty salad

Ingredients Nutrition


  1. Marinate chicken breasts with the chilli paste, yoghurt, garam masala, ginger, garlic and lemon juice. Leave for at least half an hour.
  2. Cook chicken breasts in microwave for 10 minutes.
  3. Use an indoor grill (i.e George Foreman) to grill chicken or pan fry instead.
  4. Cut breasts into strips.
  5. Place watercress on a serving dish, place chicken on top and garnish with pine nuts.

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