Chicken Tikka

Recipe by kymgerberich
READY IN: 1hr
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix all but chicken together in bowl, refrigerate overnight.
  • Add chicken, cut in 1 1/2 inch cubes to marinate in afore-mentioned bowl, cover and refrigerate at least 4 hours.
  • Preheat oven to 350 degrees.
  • Bring chicken to room temperature and skewer on bamboo skewers (soaked in water for 30 minutes).
  • Place on baking tray and bake in oven for 20 to 35 minutes.
  • Three tablespoons of butter can be drizzled over for the last 5 minutes of cooking.
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