Chicken Stuffed With Ham and Swiss
"I was trying to find a low-fat recipe for Chicken Cordon Bleu and was unsuccessful, so I decided to make up my own. I don't know if its true chicken cordon bleu, but it was good!"
- Ready In:
- 40mins
- Ingredients:
- 3
- Serves:
-
2
ingredients
- 2 boneless skinless chicken breasts
- 236.59 ml low-fat ham, cubed
- 2 slice lowfat swiss cheese
directions
- Slit chicken breasts to create a pocket.
- Tear or cut cheese slices in half, tucking 2 halves into each breast.
- Fill space between cheese with ham cubes.
- Bake at 375 for 20-30 minutes, or until chicken is cooked through.
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RECIPE SUBMITTED BY
Just here looking for some new ideas for healthier recipes. I'm young and just starting out so food has be cheap but delicious and healthy.
