Chicken Schnitzel

READY IN: 25mins
Recipe by hippichiclv

This is a very fast and delicious meal. You can freeze flattened chicken breasts for quick meal idea. My husband made this for me and I insisted on putting it on here for all of you to try.....I LOVE IT. Also, try using 1/2 bread crumbs and 1/2 panko instead of one or the other. It adds great texture.

Top Review by DaisySunshine

Mmm tasty. Prior to making this I had only eaten pork schnitzel. Well this was much better. I found the process very messy (pounding, dipping, frying) and labour intensive so not sure how often I would make this but the result made it worth it. We enjoyed the chicken with lentils and salad.

Ingredients Nutrition

Directions

  1. Flatten chicken breasts very thin between celophane and set aside.
  2. Beat eggs and water.
  3. Dip chicken breasts into egg mixture
  4. Dip chicken in bread crumb mix.
  5. Melt butter in skillet.
  6. Fry chicken 5 minutes on each side or until brown and crispy.

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