Chicken Pineapple Patties

Total Time
Prep 10 mins
Cook 35 mins

Great presentation, nice and light summer meal.

Ingredients Nutrition


  1. Combine chicken, breadcrumbs, lemon rind, onion and seasoning, and egg.
  2. Form into four small patties.
  3. Arrange a patty on top of each pineapple slice and place in a greased baking tin.
  4. Melt butter in a saucepan, add sugar and pineapple juice, blend well and pour over patties.
  5. Bake at 180degC for 35- 40 minutes.
  6. Baste well with syrup.
  7. Serve on a bed of rice tossed with chopped parsley.


Most Helpful

I don't usually care for these hawaiian style fruit-n-flesh combos, but this is good. Thanks.

Pittsburgher December 09, 2004

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