Total Time
25mins
Prep 25 mins
Cook 0 mins

A touch of Caribbean jerk seasonings and sweet mango bring. warmth to this lovely appetizer

Ingredients Nutrition

Directions

  1. In large bowl combine soy sauce, lemon juice, cinnamon, cayenne, chili powder, salt and pepper.
  2. Cut chicken into 1-inch cubes.
  3. Add chicken to seasoning bowl and stir to coat.
  4. Let stand for 10 minutes.
  5. Peel and cut mango into 1-inch chunks.
  6. In large nonstick skillet, cook chicken over medium high heat stirring often for 5 minutes or until chicken is no longer pink inside.
  7. Thread 1 piece of chicken and mango onto toothpick.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a