Simple and fun to make, great to eat! Prep time includes marinating the chicken. Use matzoh meal instead of the breadcrumbs and this is good for Passover as well.
- Place chicken in shallow dish.
- In small bowl, mix olive oil, garlic, and black pepper.
- Pour over chicken.
- Cover and marinate 30 minutes.
- Preheat oven to 475°F.
- Mix bread crumbs and cayenne.
- Coat chicken.
- Arrange in a single layer on cookie sheet.
- Bake 10 minutes or until brown.