Chicken Garlic Bites
Added May 08, 2002 | Recipe #27733
Total Time:
Prep Time:
Cook Time:
Simple and fun to make, great to eat! Prep time includes marinating the chicken. Use matzoh meal instead of the breadcrumbs and this is good for Passover as well.
Directions:
1
Place chicken in shallow dish.
2
In small bowl, mix olive oil, garlic, and black pepper.
3
Pour over chicken.
4
Cover and marinate 30 minutes.
5
Drain.
6
Preheat oven to 475°F.
7
Mix bread crumbs and cayenne.
8
Coat chicken.
9
Arrange in a single layer on cookie sheet.
10
Bake 10 minutes or until brown.
Ratings & Reviews:
I served these at the "appetizer" party that I hosted. After reading Dancer^s comments, I decided to triple the recipe which was a very good move. They didn't last long at all. The chicken was so flavorful and tender. Thanks for a great recipe. :-)
38 people found this review Helpful.
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This was a very quick and delicious too! I marinated my chicken for 2 hours and cooked them in the oven for 15 minutes. They were so tender and very tasty too. I served them with french fries and had a great meal. Thanks!!
27 people found this review Helpful.
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This is great. Baked not fried!!! Try serving with ranch dipping sauce and celery.
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Nutritional Facts for Chicken Garlic Bites
Serving Size: 1 (25 g)
Servings Per Recipe: 16
Amount Per Serving
% Daily Value
Calories 91.1
Calories from Fat 65
72%
Total Fat 7.3 g
11%
Saturated Fat 1.0 g
5%
Cholesterol 9.4 mg
3%
Sodium 42.0 mg
1%
Total Carbohydrate 2.7 g
0%
Dietary Fiber 0.1 g
0%
Sugars 0.2 g
0%
Protein 3.6 g
7%
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