Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Chicken Fajita Pasta Recipe
    Lost? Site Map

    Chicken Fajita Pasta

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    Ludwigj's Note:

    Tasty pasta salad that is a crowd pleaser.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large pot of boiling water, cook farfalle until al dente, about 10 minutes. Drain , reserving 1/2 cup of cooking water and return pasta to pot.
    2. 2
      In a large skillet, warm oil over medium heat. Rub seasoning on chicken. Add to skillet and cook 4 to 6 minutes, turning once, until cooked through. Remove to a plate; cover.
    3. 3
      Cook sliced bell peppers and onion if desired until just tender, about 8 minutes. Add chicken, pour in half and half and stir to scrap up browned bits. Cook 3 minutes stirring until thickened. Stir in Parmesan and cook 30 seconds. Season with salt and pepper.
    4. 4
      Toss chicken mixture with pasta. Add some pasta water if mixture seems dry.

    Browse Our Top Low In... Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Chicken Fajita Pasta

    Serving Size: 1 (202 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 412.7
     
    Calories from Fat 151
    36%
    Total Fat 16.8 g
    25%
    Saturated Fat 6.2 g
    31%
    Cholesterol 51.4 mg
    17%
    Sodium 100.6 mg
    4%
    Total Carbohydrate 46.2 g
    15%
    Dietary Fiber 2.3 g
    9%
    Sugars 2.6 g
    10%
    Protein 18.1 g
    36%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes